ID
|
Quiz
|
Anser
|
問題
|
答案
|
1 |
Agar is a gelatinous substance derived from what? |
Seaweed |
石花菜是從哪來的凝膠物質? |
海藻 |
2 |
Bechamel sauce is also known as... |
White Sauce |
白奶油醬是...? |
白醬 |
3 |
To blanch a vegetable, means to? |
Boil and Cool off quickly |
川燙蔬菜的意思是? |
沸水煮過.快速冷卻 |
4 |
Calamari is fried? |
Squid |
槍烏賊(炸花枝)是油炸的什麼? |
烏賊 |
5 |
What is a Calzone? |
A turnover made of pizza dough |
什麼是半圓形烤乳酪餡餅(比薩餃)? |
半圓形的比薩麵團做的 |
6 |
In which restaurant would you typically find Calzone? |
Italian |
在哪種餐廳你能找到道地的比薩餃? |
義大利餐廳 |
7 |
Caviar is made from? |
Fish Egg |
魚子醬是什麼做的? |
魚卵 |
8 |
What kind of pizza is chicago style? |
Deep dish |
那種比薩是芝加哥風味? |
深盤比薩 |
9 |
Chilli is a? |
Fruit |
辣椒是? |
水果 |
10 |
Which of these chillies is the spiciest? |
Naga jolokia pepper |
這些辣椒中最辣的辣椒是? |
斷魂椒(產地印度) |
11 |
What is chinese gooseberry called in ancient time? |
Kiwi |
在以前被稱為中國醋栗(唐鵝莓)是什麼? |
奇異果 |
12 |
What is chocolate bloom? |
Cocoa fat or sugar |
什麼是巧克力花? |
可可的脂肪或是糖份 |
13 |
The chuck is found where on the cow? |
Front |
頸肉(牛從頸部到肩部的肉)是在牛的哪個部分? |
前端 |
14 |
Which continent produces the most cocoa? |
Africa |
哪一洲生產最多可可豆? |
非洲 |
15 |
What is coconut? |
Fruit |
椰子是? |
水果 |
16 |
A crepe is typical a...? |
Thinly cooked pancake |
薄烤餅是典型的...? |
薄煎餅 |
17 |
Dim sum originated from which country? |
China |
點心(↑廣東話)是源自於哪個國家? |
中國 |
18 |
Dulce de leche is prepared by heating...? |
Sweetened Milk |
焦糖牛奶是用什麼加熱製作...? |
甜牛奶 |
19 |
Which sauce is typically used in the dish Eggs Benedict? |
Hollandaise sauce |
哪種醬汁在班尼迪克蛋(Eggs Benedict)中經常被使用? |
荷蘭醬(又叫蛋黃醬) |
20 |
Where did Feta Cheese come from? |
Greece |
菲達起司源自於哪個國家? |
希臘 |
21 |
The flank is found where on the cow? |
Mid |
腰肉是在牛的哪個部分? |
中間 |
22 |
Foie gras is food made from which part of an animal? |
Liver |
鵝肝醬是從動物的哪個部分做的? |
肝臟 |
23 |
In England, French Fries are called? |
Chips |
在英國薯條被稱為? |
薯條 |
24 |
To garnish a dish, means to? |
Add final touches |
裝飾菜餚的意思是? |
增加最後的潤飾 |
25 |
What is gelatin made of? |
Algae |
凝膠是什麼做的? |
海藻 |
26 |
Granny smith apples are? |
Green |
青蘋果是? |
綠色 |
27 |
Grapes grow on? |
Vines |
葡萄是長在? |
葡萄藤蔓 |
28 |
The main ingredient in Guacamole is? |
Avocado |
酪梨沙拉醬中最主要的材料是? |
酪梨 |
29 |
Where is the hamburger originaly from? |
United states |
漢堡源自於? |
美國 |
30 |
What is Hashi? |
Chopsticks |
hashi(日文的筷子)是什麼? |
筷子 |
31 |
Honey comes from? |
Bees |
蜂蜜從哪來的? |
蜜蜂 |
32 |
What is the main ingredient in Houmous? |
Chickpeas |
什麼是鷹嘴豆芝麻沙拉醬的主要材料? |
鷹嘴豆 |
33 |
What is Houmous made of? |
Chickpeas |
鷹嘴豆芝麻沙拉醬用什麼做的 |
鷹嘴豆 |
34 |
Kimchi is a Korean dish made of fermented? |
Vegetables |
泡菜是韓國料理中發酵的什麼? |
蔬菜 |
35 |
What is Ketchup made of? |
Tomatoes |
番茄醬用什麼做的 |
番茄 |
36 |
Lard is the fat obtained from which animal? |
Pig |
豬油是從哪種動物的脂肪中取得的? |
豬 |
37 |
Naan is typically from? |
India |
印度烤餅基本上是來自? |
印度 |
38 |
Naan Bread is served with...? |
Indian Food |
印度烤餅和什麼一起食用...? |
印度食物 |
39 |
Natto, a traditional Japanese food, is made from fermented? |
Soybeans |
日本的傳統食物納豆,是用什麼發酵做的? |
黃豆 |
40 |
NewYork Style Pizzas are typically? |
Thin crust |
紐約風味的比薩通常是? |
皮薄 |
41 |
The pizza originates from which country? |
Italy |
比薩源自於哪個國家? |
義大利 |
42 |
To poach something means? |
To cook in boiling water |
水煮東西的意思是? |
在滾水中煮 |
43 |
To Proof dough means to...? |
Allow it to rise |
發酵的意思是...? |
讓他膨脹 |
44 |
Prunes are dried...? |
Plums |
梅乾是乾燥的...? |
梅子 |
45 |
Raisins are dried...? |
Grapes |
葡萄乾是乾燥的...? |
葡萄 |
46 |
Ratatouille is? |
A vegetarian dish |
普羅旺斯燉菜是? |
蔬菜料理 |
47 |
The main ingredient of Ratatouille is? |
Tomatoes |
普羅旺斯燉菜的主要材料是? |
番茄 |
48 |
To refresh vegetables is...? |
To immerse in COLD water |
要讓食物回復新鮮的方法是...? |
泡在冷水中 |
49 |
What is the color of Rhubarb? |
Red |
大黃的顏色是什麼? |
紅色 |
50 |
The rump is found where on the cow? |
Back |
臀肉是在牛的哪個部分? |
後面 |
51 |
What is Saffron? |
Spice |
番紅花是什麼? |
香料 |
52 |
Saffron is a? |
Spice |
番紅花是? |
香料 |
53 |
Sauerkraut is made from? |
Fermented Cabbage |
德國酸泡菜是什麼做的? |
發酵過的高麗菜 |
54 |
To saute a dish, means to? |
Fry quickly in hot pan |
炒一盤菜的意思是? |
在熱鍋中快速油炒 |
55 |
The sirloin is found where on the cow? |
Mid |
莎朗(牛的上腰肉)是在牛的哪個部位? |
中間 |
56 |
What is the most expensive spice in the world? |
Saffron |
全世界最貴的香料是哪個? |
番紅花 |
57 |
Which of the following spices is the most expensive? |
Pure Vanilla |
下列的香料中哪種最貴? |
純香草 |
58 |
Steak tartare is a meat dish made from raw? |
Beef |
韃靼牛排是用什麼做成生肉料理? |
牛肉 |
59 |
What is Stracchino? |
a fresh cheese from Italy |
什麼是鮮軟乳酪? |
義大利的新鮮起司 |
60 |
In which restaurant would you typically find sushi? |
Japanese |
哪種餐廳你能找到道地的壽司? |
日本餐廳 |
61 |
Where does taco orignate from? |
Mexico |
墨西哥捲餅源自於? |
墨西哥 |
62 |
In which restaurant would you typically find tacos? |
Mexican |
哪種餐廳你能找到道地的墨西哥捲餅? |
墨西哥餐廳 |
63 |
In which restaurant would you typically find Tapas? |
Spanish |
哪種餐廳你能找到道地的西班牙下酒菜? |
西班牙餐廳 |
64 |
What is the main ingredient of tofu? |
Soybean |
豆腐的主要材料是什麼? |
黃豆 |
65 |
A tomato is a? |
Fruit |
番茄是? |
水果 |
66 |
What color is Tuna meat? |
Pink |
鮪魚肉是什麼顏色? |
粉紅色 |
67 |
The Tuna is a? |
Salt Water Fish |
鮪魚是? |
鹹水魚 |
68 |
Where is Tuna from? |
Salt Water |
鮪魚從哪來的? |
鹹水 |
69 |
The main ingredients in Tzatziki are? |
Yoghurt and Cucumber |
希臘酸奶酪的主要材料是? |
優格和黃瓜 |
70 |
Venison is the meat from what animal? |
Deer |
鹿肉是從哪種動物來的? |
鹿 |
71 |
What is the main ingredient of wasabi? |
Horseradish |
山葵的主要材料是什麼? |
山葵(辣根泥) |
72 |
Wasabi is made from a type of Japanese? |
Horseradish |
山葵是用日本的什麼做的? |
山葵(辣根泥) |
73 |
tofu is made of? |
Soybean |
|
|
74 |
what is the main ingredient of ratatouille is? |
Tomatos |
|
|
75 |
what is the chicago style pizza? |
Thin-crust, Stuffed, Deep-dish, Pan |
|
|
76 |
what part of a cow is the chuck? |
Shoulder of a cow or the front area |
|
|
77 |
to blanche food is to? |
Par boil it |
|
|
78 |
what is the spiciest pepper? |
Naga jolokia pepper |
|
|
79 |
calzone can be found in what restaurant? |
Italian |
|
|
80 |
to garnish a food means? |
To give a final touch |
|
|
81 |
which animal does lard come from? |
Pig |
|
|
82 |
what is natto, a japanese food, made from fermented? |
Beans |
|
|
83 |
what is kimchi, a koren food, made from fermented? |
Vegetable |
|
|
84 |
what is the main ingredient in ratatouille? |
Tomato |
|
|
85 |
where did pizza originate from? |
Italy |
|
|
86 |
which country produces more chocolate? |
Africa |
|
|
87 |
where does tapo orignate from? |
spain |
|
|
88 |
which part of cow is the sirloin steak? |
The center/middle |
|
|
89 |
what color is grandma something's apple? |
EX RED APPLE - the word beneath it says “yellow” |
|
|
90 |
to blanche food is to? |
Par boil it |
|
|
91 |
what is houmous made from? |
Chickenpeas |
|
|
92 |
where does dim sum originate from? |
China |
|
|
93 |
feta cheese is made from? |
Greece |
|
|
94 |
flank is in which part of cow? |
Mid |
|
|
95 |
which of these fruits were originally called chinese gooseberry? |
Kiwi Fruit |
|
|
96 |
to refresh a vegetable, means to? |
IMMERSE IT INTO COLD WATER |
|
|
97 |
ketchup is made from? |
Tomato |
|
|
98 |
feta cheese is traditionally made in which country? |
Greece |
|
|
99 |
the main ingredient in ratatouille is? |
Tomatoes |
|
|
100 |
chicago-style pizzas are generally? |
Deep Dish |
|
|
101 |
Which of the following is not a noodle? |
Miso |
|
味噌 |
102 |
Which of these coffee based drinks do not contain milk? |
Espresso |
|
義式濃縮 |
103 |
Kobe beef originates from which country? |
Japan |
|
日本 |
104 |
What gives traditional salsa verde its vibrant green color? |
Parsley |
|
洋芫 |
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